Daydream Island in shipshape with MICROS Materials Control

When you have to wait a week for each delivery of supplies, it’s pretty important to get your orders right.

That’s the constant challenge for Daydream Island Resort, who adopted MICROS Materials Control to help them manage their inventory and ordering process.

The result? They’ve been able cut their number of inventory items from 7,000 to 2,000. They’ve also reduced their overall stock levels by 30%, and halved the time it takes to perform stocktakes.

Want to know more?

Download the full Daydream Island case study or contact us today

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    MICROS Food & Beverage helps you make smarter decisions about what you buy, and what you serve – helping you run a more profitable business.