Access the solutions you need to efficiently run F&B outlets
You know turning more tables means more revenue; the challenge is doing it with limited resources.
MICROS puts together a unique solution that perfectly fits your hotel restaurant – delivering an end-to-end solution that includes point-of-sale, inventory and labour management, customer loyalty solutions, reporting tools and more.
Benefits of MICROS Food & Beverage solutions
Provide a faster ordering process for customers Scale your point-of-size system to suit the needs of your hotel Integrate key business functions such as property management systems and credit card interfaces Be more resilient against network downtime Eliminate the costs and risks associated with operating multiple local servers Dramatically cut the time required for back office reconciliations with the elimination of keying errors Ensure staff are rewarded for their superior service with simplified tipping capabilities Foster guest loyalty and encourage repeat business with integrated loyalty cards and programs Monitor your food and beverage requirements in real time Reduce costs by optimise your ordering and stock levels Integrate with point-of-sale systems to improve timeliness and accuracy of stock takes Empower your staff to connect guests with your hotel’s restaurant or other services Provide a more seamless experience with integration at point-of-sale Reduce energy costs and consumption Reduce maintenance and repair costs Improve useability with quality touch-screen technology
MICROS Customer Highlight
"It used to take us around 24 hours to stocktake. That's now down to about 12."
Samantha Deighton, Financial Controller, Daydream Island