Maximise the efficiency & profitability of group bookings
Group bookings and events can be a key profit driver for a restaurant. But you need to be ready to take advantage of opportunities when they arise.
A Booking Management system can help you yield group booking before they happen. It can also make it easier to resource your restaurant – ensuring you deliver a successful and memorable event for all guests.
Benefits of MICROS Table Management solutions
- Increase revenue with accurate yielding of restaurant space
- Accurately track service requirements for a superior guest experience
- Reduce labour costs by eliminating double handling - ResPAK is seamlessly interfaced with MICROS POS
- Deliver faster service for increased customer satisfaction
- Improve visibility of customers in your restaurant
- Integrate multiple properties on one system
- Increase profit margins through sales and catering insights
- Efficiently produce professional and accurate event proposals
- Integrate all your activities for a single view of multiple events
MICROS Customer Highlight
"With 200 seats, and all the adjustments to booking times and numbers that go with them, we just wouldn't be able to cope in a paper-based environment."
Gavin van Staden, Restaurant Manager, Red Spice Road